Eating of fried food on paper leads to low IQ in children.

​Are you in the habit of eating suya, akara (bean cake) and other fried and roasted foods wrapped in printed paper? Experts have warned that such foods are inimical to health because chemicals in the printed paper include lead, a toxic substance that has been linked to the development of low IQ and a host of other dangerous diseases.

Dr Ishiaq Omostosho, a specialist advisor to University College Hospital, Ibadan on toxicology, stated that lead often leaches into food items, especially the fried ones, when it is used as a food wrapper.
He therefore advised that if we are to consume fried food, they should be better served on plates. He is said that is far better than paper serving.

A word they say is enough for the wise.

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s